Café du Soleil is renowned for its Cheese Fondue, proclaimed the best in Geneva by our customers and regulars. Our recipes are traditional and authentic, with particular attention to the selection of an exceptional Gruyère cheese for our Fondue.

Café du Soleil is Geneva's oldest bistro, with a history dating back to 1984. It's a meeting place for Genevans and a must for discerning tourists who want to discover the real delicacies of our country.

Our chef creates a seasonal menu using local produce. When you dine at Café du Soleil, you can be sure of enjoying traditional Swiss dishes, and discovering or rediscovering Swiss flavors.

Yes, the Café du Soleil has a magnificent terrace, a little corner of paradise where you can disconnect from the hectic pace of life and spend a pleasant moment alone, with friends or family.

Absolutely! Café du Soleil is the place to be for birthdays, business lunches or any other special occasion. It's the place to go for an excellent fondue, the best in Geneva, or one of the chef's suggestions.

Our specialty is undoubtedly our Cheese Fondue, declared the best in Geneva by our customers. It's made with exceptional Gruyère and a little secret.

You bet! Our seasonal menu offers a variety of dishes to suit vegetarian diets. Please inform your waiter of your dietary preferences and we'll do our best to accommodate you.

Café du Soleil is located in Geneva on the Place du Petit-Saconnex. Come and visit us and enjoy our magnificent terrace while sampling our famous Cheese Fondue.

You can reserve a table by calling us directly or using our online reservation form. We recommend booking in advance, especially during busy periods.

Yes, every year we collaborate with artists to produce a calendar. It's a tradition we've maintained for over 40 years, and one we're very proud of. You can buy these calendars from us as a souvenir of your visit.